Print Options:

Tuna Pasta Salad

Yields1 ServingPrep Time10 minsCook Time10 minsTotal Time20 mins

Tuna Pasta Salad Made With Shell Pasta, Canned Tuna, Peas And Jimmy'S Dill Vegetable Dip

 8 oz small shell pasta
 7 oz canned albacore white tuna, drained
 2 ribs celery, chopped
 1 cup frozen peas
 ¼ cup red onion, chopped (optional)
 1 tub Jimmy’s Dill Vegetable Dip
 Salt and pepper to taste
1

Cook noodles according to package directions until al dente and drain

2

In a large bowl add tuna, celery, peas, onion (optional) and cooked and cooled pasta and Jimmy’s Dill Vegetable Dip

3

Mix all ingredients until coated

4

Transfer to serving dish and refrigerate until cold

5

Serve

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories0
% Daily Value *
Total Fat 0g

Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 0g

Dietary Fiber 0g
Total Sugars 0g
Protein 0g
Vitamin A 0mcg0%
Vitamin C 0mg0%
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%
Vitamin D 0mcg0%
Vitamin E 0mg0%
Vitamin K 0mcg0%
Thiamin 0mg0%
Riboflavin 0mg0%
Niacin 0mg0%
Vitamin B6 0mg0%
Folate 0mcg0%
Vitamin B12 0mg0%
Phosphorus 0mg0%
Magnesium 0mg0%
Zinc 0mg0%
Selenium 0mcg0%
Manganese 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.