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Snicker Cake

Yields1 Serving

Snicker Cake Recipe

 1 box chocolate cake mix
 1 Tub Jimmy's Caramel or Jimmy´s Low Fat Caramel Dip
 1 stick of butter
 1 Tbsp. milk
 3/4 cup chocolate chips
 3/4 cup chopped nuts (may use walnuts, peanuts, cashews)
1

Preheat oven to 350 degrees F.

2

Mix cake as directed on box. Pour half the batter in a greased 9x13 pan and bake for 20 minutes.

3

Gently heat Jimmy's Caramel, butter and milk in microwave. Pour over the baked half of cake. Sprinkle chocolate chips and nuts over mixture. Pour the rest of the cake batter in pan and bake for an additional 20 minutes.

4

Top with whipped cream to serve.

Nutrition Facts

0 servings

Serving size

12

Amount per serving
Calories4384
% Daily Value *
Total Fat 265g340%

Saturated Fat 106g530%
Trans Fat 4g
Cholesterol 274mg92%
Sodium 4479mg195%
Total Carbohydrate 492g179%

Dietary Fiber 26g93%
Total Sugars 273g
Protein 60g
Vitamin A 1mcg1%
Vitamin C 0mg0%
Calcium 1mg1%
Iron 2mg12%
Potassium 1mg1%
Vitamin D 0mcg0%
Vitamin E 0mg0%
Vitamin K 0mcg0%
Thiamin 1mg84%
Riboflavin 1mg77%
Niacin 1mg7%
Vitamin B6 0mg0%
Folate 1mcg1%
Vitamin B12 0mg0%
Phosphorus 2mg1%
Magnesium 1mg1%
Zinc 1mg10%
Selenium 1mcg2%
Manganese 2mg87%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.