Print Options:

Hot Reuben Dip

Yields1 ServingPrep Time10 minsCook Time20 minsTotal Time30 mins

Hot Reuben Dip Recipe

 2 cups Jimmy’s 1000 Island Dressing
 4 ounces cream cheese, softened
 1/4 cup sauerkraut, drained & chopped
 2 cups Swiss cheese, shredded
 1 cup cooked corned beef, diced
 salt and pepper to taste
 1 large pumpernickel or dark rye loaf of bread, center hollowed out
 crackers and/or rye squares
1

Preheat oven to 350˚F.

2

Place Jimmy’s 1000 Island Dressing and sauerkraut in a large mixing bowl and stir together until completely combined.

3

Mix in cream cheese, shredded cheese and corned beef until fully combined.

4

Season with salt and pepper and stir together

5

Scoop mixture into the hollowed bread loaf and place onto a baking sheet

6

Place dip in the oven and bake for 15 to 20 minutes or until dip is hot and baked through. Serve immediately with left over cubed, crackers or rye squares

Nutrition Facts

0 servings

Serving size


Amount per serving
Calories3220
% Daily Value *
Total Fat 125g161%

Saturated Fat 65g325%
Trans Fat 0g
Cholesterol 323mg108%
Sodium 6140mg267%
Total Carbohydrate 392g143%

Dietary Fiber 46g165%
Total Sugars 37g
Protein 131g

Vitamin A 1mcg1%
Vitamin C 0mg0%
Calcium 2mg1%
Iron 1mg6%
Potassium 0mg0%
Vitamin D 0mcg0%
Vitamin E 0mg0%
Vitamin K 0mcg0%
Thiamin 2mg167%
Riboflavin 2mg154%
Niacin 1mg7%
Vitamin B6 0mg0%
Folate 2mcg1%
Vitamin B12 1mg42%
Phosphorus 2mg1%
Magnesium 1mg1%
Zinc 1mg10%
Selenium 4mcg8%
Manganese 3mg131%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.