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Chocolate Caramel Brownies

Yields16 ServingsPrep Time20 minsCook Time40 minsTotal Time1 hr

Chocolate Caramel Brownies

 1 box Fudge Brownie Mix
 (You will need 2 eggs, water and oil to make brownies)
 1 cup mini chocolate chips
 1 cup coarsely chopped pecans
 1 tub Jimmy's Caramel Dip
 Nonstick cooking spray
1

Preheat oven to 350 degrees. Spray 9 x 13 baking pan with nonstick spray or line pan with foil.

2

Make brownie mix according to directions.

3

Pour 1/2 of brownie mixture into pan, spread evenly and bake for approx. 18-20 min.

4

Remove from oven and allow to cool.

5

While brownies are cooling, put Jimmy's Caramel Dip in microwave safe dish and heat in microwave until spreadable, then add pecans to caramel and stir. Spread caramel pecan mixture over baked brownie base. Then take remaining brownie batter and spread evenly over caramel and pecans. Sprinkle mini chocolate chips over entire brownie pan and bake for additional 20 - 25 minutes. Cool, cut and serve.

Nutrition Facts

16 servings

Serving size

Amount per serving
Calories4623
% Daily Value *
Total Fat 250g321%

Saturated Fat 58g290%
Trans Fat 0g
Cholesterol 411mg137%
Sodium 2142mg94%
Total Carbohydrate 582g212%

Dietary Fiber 15g54%
Total Sugars 91g
Protein 59g
Vitamin A 0mcg0%
Vitamin C 0mg0%
Calcium 1mg1%
Iron 1mg6%
Potassium 1mg1%
Vitamin D 0mcg0%
Vitamin E 0mg0%
Vitamin K 0mcg0%
Thiamin 1mg84%
Riboflavin 1mg77%
Niacin 1mg7%
Vitamin B6 0mg0%
Folate 1mcg1%
Vitamin B12 0mg0%
Phosphorus 1mg1%
Magnesium 1mg1%
Zinc 1mg10%
Selenium 1mcg2%
Manganese 4mg174%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.