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Caramel Pumpkin Dippers

Yields1 ServingPrep Time20 minsCook Time15 minsTotal Time35 mins

Caramel Pumpkin Dippers Recipe

 1/2 c. pumpkin purée
 1/4 c. sugar
 1 tsp. pumpkin pie spice
 2 store-bought pie crusts (such as Pillsbury)
 Egg wash, for dough
 2 tbsp. cinnamon sugar
 1 tub Jimmy’s Caramel Dip, warmed
1

Preheat oven to 425º. Make pumpkin pie mixture: In a medium bowl, mix together pumpkin purée, sugar, and pumpkin pie spice.

2

On a floured work surface, roll out one pie crust. Spread pumpkin mixture all over, leaving 1/4" border. Top with second pie crust and brush all over with egg wash. Sprinkle with cinnamon sugar.

3

Using a pizza or pastry cutter, slice into fries.

4

Transfer to a parchment-lined baking sheet and bake until golden, 15 minutes.

5

Serve with warm with Jimmy’s Caramel Dip.

Nutrition Facts

0 servings

Serving size

8

Amount per serving
Calories2307
% Daily Value *
Total Fat 130g167%

Saturated Fat 33g165%
Trans Fat 0g
Cholesterol 186mg62%
Sodium 2030mg89%
Total Carbohydrate 258g94%

Dietary Fiber 10g36%
Total Sugars 80g
Protein 31g
Vitamin A 4mcg1%
Vitamin C 0mg0%
Calcium 0mg0%
Iron 1mg6%
Potassium 0mg0%
Vitamin D 0mcg0%
Vitamin E 0mg0%
Vitamin K 1mcg1%
Thiamin 1mg84%
Riboflavin 1mg77%
Niacin 1mg7%
Vitamin B6 0mg0%
Folate 1mcg1%
Vitamin B12 0mg0%
Phosphorus 0mg0%
Magnesium 0mg0%
Zinc 0mg0%
Selenium 1mcg2%
Manganese 1mg44%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.