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Caramel Pecan Skillet Brownies

Yields1 ServingPrep Time25 minsCook Time35 minsTotal Time1 hr

Caramel Pecan Brownie, Skillet Brownie

 1 Family sized 13 x 9 Brownie Mix
 2 eggs
 ¼ cup water
 ½ cup vegetable oil
 2 teaspoons instant coffee crystals (optional)
 ¾ cup chocolate chips
 1 cup coarsely chopped pecans
 1 tub of Jimmy’s Caramel Dip
 vanilla ice cream (optional)
1

Pre heat oven to 325 degrees

2

In a medium mixing bowl, prepare brownie mix according to package directions adding coffee crystals and chocolate chips then set aside.

3

Heat a 10x2-inch cast-iron or other heavy oven-going skillet over medium-high heat

4

Add pecans to skillet and cook and stir for 2 to 3 minutes or until lightly toasted

5

Add Jimmy’s Caramel Dip to the skillet and heat until bubbly

6

Remove skillet from heat and set aside

7

Carefully spoon batter over caramel pecan mixture in skillet

8

Bake for 35 minutes or until just set

9

Remove from oven and cool slightly

10

Serve warm with ice cream

Nutrition Facts

0 servings

Serving size

12

Amount per serving
Calories31754
% Daily Value *
Total Fat 1237g1586%

Saturated Fat 213g1065%
Trans Fat 1g
Cholesterol 430mg144%
Sodium 20629mg897%
Total Carbohydrate 5246g1908%

Dietary Fiber 14g50%
Total Sugars 83g
Protein 302g
Vitamin A 0mcg0%
Vitamin C 0mg0%
Calcium 2mg1%
Iron 8mg45%
Potassium 3mg1%
Vitamin D 0mcg0%
Vitamin E 1mg7%
Vitamin K 0mcg0%
Thiamin 8mg667%
Riboflavin 7mg539%
Niacin 6mg38%
Vitamin B6 2mg118%
Folate 6mcg2%
Vitamin B12 0mg0%
Phosphorus 6mg1%
Magnesium 7mg2%
Zinc 3mg28%
Selenium 3mcg6%
Manganese 14mg609%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.