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Baked Apples with Brie & Caramel

Yields1 Serving

Baked Apples With Brie &Amp; Caramel Recipe

 4 large baking apples, halved horizontally
 8 oz. brie, sliced
 4 Tbsp Jimmy’s Caramel Dip
 2 Tbsp chopped walnuts
1

Preheat oven to 400°. Top apple bottoms with brie, drizzle with Jimmy’s Caramel Dip, and sprinkle with walnuts. Place tops back onto apples.

2

Transfer to a baking dish and bake until apples are soft and bubbly and cheese is oozy, 35 minutes.

Nutrition Facts

0 servings

Serving size

4

Amount per serving
Calories1353
% Daily Value *
Total Fat 73g94%

Saturated Fat 41g205%
Trans Fat 0g
Cholesterol 227mg76%
Sodium 1696mg74%
Total Carbohydrate 134g49%

Dietary Fiber 25g90%
Total Sugars 94g
Protein 54g
Vitamin A 0mcg0%
Vitamin C 1mg2%
Calcium 1mg1%
Iron 0mg0%
Potassium 0mg0%
Vitamin D 0mcg0%
Vitamin E 0mg0%
Vitamin K 0mcg0%
Thiamin 0mg0%
Riboflavin 1mg77%
Niacin 0mg0%
Vitamin B6 1mg59%
Folate 0mcg0%
Vitamin B12 1mg42%
Phosphorus 1mg1%
Magnesium 0mg0%
Zinc 0mg0%
Selenium 1mcg2%
Manganese 1mg44%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.