Print Options:

Apple Cake with Caramel Sauce

Yields1 ServingPrep Time15 minsCook Time30 minsTotal Time45 mins

Apple Cake With Caramel Sauce

 1/2 cup butter, softened
 3/4 cup sugar
 1 egg
 1 cup all-purpose flour
 1/2 teaspoon baking soda
 1/2 teaspoon ground nutmeg
 1/2 teaspoon ground cinnamon
 2 cups chopped peeled tart apples
 1/2 cup chopped walnuts
 1 cup Jimmy's Caramel Dip, warmed
1

In a small bowl, cream butter and sugar until light and fluffy. Beat in egg. Combine the flour, baking soda, nutmeg and cinnamon; gradually add to creamed mixture and mix well. Stir in apples and walnuts.

2

Pour into a greased 8-in. square baking dish. Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean.

3

When ready to serve, warm Jimmy's Caramel Dip in a microwave safe dish and spoon on to pieces of cake. Serve.

Nutrition Facts

0 servings

Serving size

9


Amount per serving
Calories2588
% Daily Value *
Total Fat 134g172%

Saturated Fat 64g320%
Trans Fat 4g
Cholesterol 430mg144%
Sodium 1761mg77%
Total Carbohydrate 321g117%

Dietary Fiber 25g90%
Total Sugars 179g
Protein 41g

Vitamin A 1mcg1%
Vitamin C 0mg0%
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%
Vitamin D 0mcg0%
Vitamin E 0mg0%
Vitamin K 0mcg0%
Thiamin 0mg0%
Riboflavin 0mg0%
Niacin 0mg0%
Vitamin B6 0mg0%
Folate 0mcg0%
Vitamin B12 0mg0%
Phosphorus 1mg1%
Magnesium 1mg1%
Zinc 0mg0%
Selenium 1mcg2%
Manganese 2mg87%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.